Gina’s Famous Meat Loaf

(Using Burger- One pound and One pound German Sausage)

Ingredients:

Hamburger – One pound

Colorado’s Best Beef- German Sausage – One pound

Garlic Powder and Onion powder - ½ teaspoon each

Half Onion – finely chopped

Bread crumbs or crushed saltine crackers – 1 Cup

Salt – ½ teaspoon (optional)

Pepper – 1 teaspoon

Dry mustard - 1 teaspoon or (regular mustard 2 – teaspoons)

Ketchup- ¾ cup

Worcestershire sauce – 3 teaspoons

Egg- 1

--Preheat oven to 350 degrees.

--Put all ingredients in a large bowl.

--Mix thoroughly with your hands.

--Grease 8 X 8 or 9 x 9 baking dish.

--Transfer meat loaf to baking dish. Spread meat evenly to cover dish.

--Once spread- pull meat away from edges of the dish – evenly- about 1”away.

--This will make a free standing meat loaf within the dish.

--Bake for 1 hour covered with foil.

--Uncover and continue baking for 20 – 30 minutes, until done and juices run

Clear. Do not Over cook. You may cook longer to get a crispy crust.